2021 Sofi award winner for Dessert Toppings

LES COMTES DE PROVENCE-SALTED CARAMEL SAUCE

2021
Silver

TRADITIONAL RECIPE OF SALTED CARAMEL SAUCE, HANDCRAFTED IN FRANCE, COOKED IN A CAULDRON WITH WHOLE MILK FROM BRITTANY IN FRANCE AND PURE CANE SUGAR. ALL NATURAL. NON GMO. GLUTEN FREE.WE ARE A MULTI AWARD WINNING FRENCH LIVING HERITAGE COMPANY CERTIFIED FOR THE EXCELLENCE OF OUR TRADITIONAL SKILLS.