About SFA
The Specialty Food Association is a non-profit trade group within the $219-billion specialty food industry. Founded in 1952 and representing more than 4,000 businesses, SFA produces events, programs, and education to support, connect, and champion our diverse member community. We proudly represent food makers, buyers, importers, distributors, and more from all over the world and all walks of life.
2026 sofi™ Award Winners
Congratulations to all the SFA members who took home Gold Award and Grand Honors trophies! Winners were announced live in a special ceremony at Winer FancyFaire* 2026.
SFA Expands Its Impact with Good Food Foundation
"This collaboration builds on our mission to champion and connect the specialty food community," said Bill Lynch, President of the Specialty Food Association. "By joining forces with Good Food Foundation and NPCI, we're ensuring that makers, retailers, and innovators have access to the tools, community, and inspiration they need to thrive in an evolving market."
Member Exclusive Resources
Stay ahead in the specialty food industry with exclusive access to expert-led webinars, practical resources, and strategic insights—created just for SFA members. From food safety to sales strategy, our member-only education is designed to help you grow your business, sharpen your skills, and stay informed.