Miracle Noodle

At Miracle Noodle, we recognize the power of one`s food choices and how eating well contributes to overall health. That’s why we created a line of healthy plant-based noodles, rice, and ready to eat meals that offer delicious, satisfying meal options without guilt or compromise. In 2006, Jonathan Carp, MD was visiting a friend in Japan when she took him to a Buddhist-run vegetarian restaurant on the outskirts of the beautiful city of Kyoto. He was introduced to konnyaku in different shapes and in noodles called shirataki. After discovering the health benefits of this amazing plant-based food and the positive health implications for his patients, he started Miracle Noodle with his family. As Miracle Noodle received positive accolades from the likes of Dr. Oz, Rachael Ray, Rocco Dispirito and being featured in magazines like Cosmo, Men Health, and First for Women and TV shows like The View, ABC News, Hollywood Tonight - the company expanded and so did the product offerings. Miracle Noodle now offers a line of plant based products consistent with the health goals of our customers-low calorie, low carb, gluten-free, vegan, paleo, keto and 10 FODMAP friendly products making healthy eating easy and delicious. All of our products are non-GMO and grain free with an ever-expanding option of organic options as well. Miracle Noodle is a plant based noodle made from the fiber of the Konnyaku Imo plant (konjac). These noodles made from 97% water and 3% fiber are naturally low in calories. This natural fiber makes you feel full while still enjoying the satisfaction of eating noodles. Enjoy eating noodles, pasta, and rice again!