As part of SFA's How I Buy webinar series, buyers discuss how they make product selections, work with makers and distributors, perform category reviews, and more.
This week's speaker is Michael Stamm, owner and CFO of MGP Specialty Food, a wholesale distributor based in Las Vegas. He will discuss how his company makes big decisions in foodservice and provide insight into selling to restaurants, hotels, and other related markets.
The webinar takes place today, November 9 at 1 p.m. EST. It is free for members and $19 for non-members. Register now.
Related: How Market Hall Foods' Leader Buys; Cheese Focus: Lesser Known French Varieties