The technical review is a process whereby a food maker speaks with a contract manufacturer to determine if their product can be produced at the production facility.
Join David Boyle, founder of Boyle Brands, to learn about this integral step in the production process. He is passionate about setting up specialty food brands for success and will share insights that will streamline the co-packer search and journey to production during the SFA Maker Prep Webinar, Technical Review: Discussing Your Product With a Prospective Co-Man. It will take place tomorrow, August 11 at 1 p.m. EST. Register now.