Back to Specialty Food News

ICYMI: September's Top Stories

Specialty Food Association

The most popular articles with SFA News Daily readers in September focused on grocery and consumer trends, private label strategies, and breakout talent that is blazing a trail in the specialty food industry. In case you missed it, the following were the top five most read stories in September:

1. Kroger Debuts Low-Priced Private Label Line

The Kroger Co. has launched Smart Way, a new opening price point store brand line that the retailer says brings together 16 legacy brands into a single, easy-to-find identity. 

2. SFA's 12 Under 35: Breakout Talent to Watch

The list includes young food professionals dedicated to social justice and philanthropic endeavors, food makers who are reducing waste, providing fair wages, and even reinventing a mature category, and specialty grocers who are bringing foods with which they closely identify, to the masses.

3. Online Grocery Sales Decline, Use Remains High

Total sales in online grocery have decreased by 1 percent compared to last year, to $8.5 billion in August. Despite the dip, digital grocery sales have remained elevated following the increase elicited by the pandemic.

4. Study: Consumers Will Pay Premium For Healthy Food

Although prices have a considerable effect when grocery shoppers are choosing what to put into their basket, 55 percent of consumers are willing to pay a premium for food that contributes to their health and wellness.

5. Marketers Weigh in on Plant-Based vs. Vegan 

The recent Plant Based Food Expo 2022, which took place in New York, featured both emerging and mature brands marketed under plant-based and vegan designations.

Related: SFA Podcast: Mixing it Up With Rosella Baked Goods' Ray and Monique DukesThrive Market Launches Curated Gift Boxes

Topics: