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Mobile Cheese Mongers Share 5 Tips for Selling Without a Counter
During the session “The Innovative Cheese Monger: Selling without a Counter,” cheesemongers shared their strategies. -
Summer Fancy Food Show Trends: Buyers Weigh In
Grocery buyers, retailers, and distributors walking the Summer Fancy Food Show floor discussed the trends they're seeing.Topics: -
Trends and Statistics July 22, 2024Summer Retail Sales Remain Steady
During the four weeks ending June 29, revenue across discretionary general merchandise and consumer packaged goods grew one percent and unit demand remained level with the same time last year...Topics: -
Industry Operations July 18, 2024Whole Foods Prevents Prepared Foods, Baked Goods Waste
Whole Foods Market said Wednesday it is partnering with surplus food marketplace Too Good To Go to save food from going to waste, particularly prepared foods and baked goods.Topics: -
Specialty Makers Well-Positioned for GLP-1 Trend
As more and more consumers turn to drugs known as GLP-1 agonists to help lose weight, some food companies with better-for-you offerings said they expect a positive impact on their sales. -
Industry Operations July 18, 2024Prime Day Average Orders Exceed $150 Per Household
Amazon’s Prime Day, the ecommerce giant’s summer shopping event featuring website-wide promotions, took place July 16-17, and experienced record sales across every category...Topics: -
Fall Flavor Trends: Pumpkin Evolves and Endures
The pumpkin flavor trend that becomes ubiquitous each fall still has legs and may have become a permanent feature of the autumn culinary scene.Topics: -
How to Leverage Findings From SFA's State of the Specialty Food Industry Report
The SFA recently released the anticipated State of the Specialty Food Industry Report 2024-25, which offers insight... -
Contaminants Demystified: How Makers Can Keep Products Safe, Avoid Litigation
Heavy metals and per- or poly-fluoroalkyl substances (PFAS) have recently become a larger area of concern for consumers, specialty food makers, and governmental regulators. -
Emirates Takes Artisanal Chocolates to New Heights
In the chocolate world, the United Arab Emirates is known as the birthplace of camel milk chocolate, created by the Al Nassma brand.Topics: -
Industry Operations July 15, 2024Stop & Shop to Close Underperforming Stores
Ahold Delhaize’s U.S. banner Stop & Shop revealed Friday that it will close 32 underperforming stores by the end of the year. The retailer notes that the decision will position the company for growth.Topics: -
PepsiCo Accelerator Focuses on Hispanic Foods, Beverages
PepsiCo said it has selected eight food and beverage companies to participate in this year’s Greenhouse Accelerator Program: Juntos Crecemos (Together We Grow) Edition.Topics: -
Foodservice, Suppliers, Retailers July 15, 2024Summer Fancy Food Show Exhibitors Donate Nearly 80K Pounds of Specialties
On the final day of the SFA’s Summer Fancy Food Show, held in New York City’s Javits Center from June 23-25, exhibitors worked with 125 City Harvest volunteers to rescue... -
Makers Who've Made It: Vermont Creamery
In this Q&A series, SFA News Daily focuses on the brand journeys of Specialty Food Association member companies that have grown from humble beginnings to achieve success in the specialty food world. -
Counter Culture: Best Practices for Cheese Signage
Is your cheese case signage as effective as it could be?
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