Tuscan Olive Oil Company announces the launch of their new heat-friendly product
Tuscany, ITALY (September 4, 2024) - Olio Piro, known for its upscale ultra-premium extra virgin olive oil, has released Cucino, a high-quality cooking EVOO designed to transform everyday kitchen experiences.
Olio Piro’s signature olive oil Piro, is intended as a finishing oil, while the new Cucino is crafted for cooking and is meant to remain delicious up to 380 degrees Fahrenheit. Cucino’s balance of green and ripe olives, combined with hints of green almond and artichoke, offers a sophisticated flavor profile that enhances the taste experience, whether it's a gourmet meal or a simpleweekday dish.
“Cucino”, which means “I cook” in Italian, captures the spirit of the joy of cooking every day with authentic, traceable ingredients. Cucino is ideal for recipes where extra virgin olive oil is meant to compliment other ingredients without being overwhelming, like marinades, sauces, and sautés, and makes an excellent companion to ingredients like garlic and herbs.
Showcasing a new look for the brand, Cucino comes packaged in a recyclable, resealable 750ml aluminum bottle. Its sleek black packaging offers a sustainable choice and the perfect size that the everyday cook will proudly display on their counter.
“We wanted to create a product that feels like a special treat every day,” said Charlotte Piro, co-founder and CEO of Olio Piro. “As a heat-friendly oil, Cucino elevates your daily dishes while maintaining the same flavor and balance that made you fall in love with Piro.”
To learn more about Olio Piro and the products available, please visit https://olio-piro.com/.
About Olio Piro
Olio Piro produces and distributes high-antioxidant extra virgin olive oil from Tuscany and traditional balsamic of Modena. Founded in 2018 by a brother and sister duo, Piro EVOO is made from 300-year-old olive trees in Tuscany's Maremma region. Using a cold-press method and a proprietary filter developed with the Italian National Research Center, each bottle delivers the same high quality and remarkable flavor as when the oil was initially pressed at the mill in Tuscany. The foundation of Olio Piro's ethos is respect for nature and traditions, innovation, and sustainability. Learn more about Olio Piro by visiting olio-piro.com and find them on Instagram, Facebook, TikTok, and Pinterest at @oliopiro.