2017 Sofi award winner for Cold Beverage - Drink and Cocktail Mix
No.5 Charred Grapefruit Tonic with Bulls Bay Sea Salt
No.5 is made with lime and lemon juices,cane sugar,along with cinchona bark,the source of quinine for tonic. Fresh grapefruit is hand peeled and then torched to extract bitter,yet refreshing citrus notes. Just a hint of local Bulls Bay Saltworks sea salt brings out savory caramel notes.