Bend Sauce LLC

While we are an everyday hot sauce, chef customers are making the best vegan and non-vegan chipotle mayo, aioli’s and taco drizzles (Mexican crema and lime) to actual dishes. For instance, Oakville Grocery in Napa and Orange Peel Bakery on Martha’s Vineyard, MA as well as the chefs at Sunriver, Bandon Dunes, Sunriver Brewery all create with our sauce. Bend Sauce® hails from the mountain town of Bend, Oregon. We make the most authentic chipotle sauce available starting with whole organic Hatch, NM chipotles and all organic and natural ingredients, including Jacobsen Salt from the Oregon coast. What began as an every day hot sauce, we are now embraced by chefs as a secret ingredient saving them time and money while delighting consumers with our authentic chipotle flavor and heat. Bend Sauce is a rich beautiful sauce with seeds and pulp removed so our sauce blends perfectly in to whatever you are creating in the kitchen and at the grill. We upcycle our seeds and pulp to infuse organic clover honey (our Smokin' Hot Honey) and we dehydrate the pulp to create a beautiful seasoning rub and cocktail rimmer called Cinder Dust.