Blount Fine Foods
We work closely with our vendors to ensure only quality ingedients are purchased and used. Our R&D team of Culinary chefs are constantly striving to stay on trend and come up with new recipes and a range of flavors sure to please every taste bud. As far as our manufacturing plant, we use the newest and greatest technology to pack our products. We use a 16oz cool grip cup, that is proprietary to Blount. This allows consumers to heat their soup and be able to take it out of microwave etc, without the cup being hot.
Contacts
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Todd Blount
President & CEO -
Rachael Girard
Senior Marketing Specialist -
F Blount
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David Vittorio
Director of Marketing -
Richard Riccardi