Rumi Spice, PBC
Since 2015, Rumi Spice has been on a mission to use spice as a force for good. Rumi Spice was born out of its founders’ desire to cultivate peace in Afghanistan by creating demand for the country’s agricultural products. The company started by exporting and selling highquality, sustainably sourced saffron to the US market in order to connect Afghan farmers with the global market and unlock economic potential for them. Additionally, the company has contracted with more than 1,900 women in Herat, Afghanistan to support the handharvested production process. Committed to empowering Afghan women and bolstering the country’s economy, Rumi Spice has reinvested back into the country’s agricultural and manufacturing infrastructure. Today, Rumi Spice exports whole spices from Afghanistan that it sells via retail, food service, wholesale, and direct to consumers. What began as a single product, Rumi Spice has expanded to bring even more premium, flavorful spices to consumers. Today, the company sells ten different spices and spice blends to add flavor to the dishes of both home and professional chefs. Rumi Spice is also proud to be a certified B Corporation. To learn more about Rumi Spice, visit rumispice.com.
Contacts
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Patti Doyle
CEO -
Aaron Barnholt
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Keith Alaniz
CEO -
Liza Cohen
Marketing Manager -
Kimberly Jung
Co-Founder -
Mark Babcock
Manager -
Jen Tracy
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Sam Shisler