BLiS LLC
Each of our products has a level of uniqueness. Our maple syrups are tapped from trees in Michigan and aged at our facility. Our fish sauce is collaboration with Red Boat Fish Sauce and had received accolades from chefs around the country. Our new hot sauce has been aged in barrels that previously aged bourbon, maple syrup, and an Imperial stout giving it layers of flavor.
Contacts
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Sarah Sherman
Partner -
Steve Stallard