Nona Lim
Our purpose is to make simply delicious food that is clean and convenient.
We believe in the power of using whole ingredients in every product we make, not just for their flavor, color, and texture; but for their health benefits and nutritional profile as well. All of our soups, broths, and noodles are made from scratch. They're gluten-free, dairy-free, preservative-free, and additive-free.
This business is at least 51% owned, controlled, and actively managed by:
- Woman/Women
- Minority/Minorities: Asian
Contacts
-
Maria Suen
Research and Development -
Jeremy Sartori
-
Ami Tseng
Senior Marketing Manager -
Leslie Ooi
Product Development Manager -
Leyi Zhou
-
David Bayon
-
Ada Wim
Marketing Coordinator -
Aida Sixtos
operations -
Glenn Hasegawa
FINANCE DIRECTOR -
Rob Babikan
Head of Food Service Sales -
Jina Wye
Marketing Director -
Bo Almeda
Plant Manager -
Eve Moon
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Caleb Ontiveros - Nona Lim
-
Miru Yim
Ne Metro Market Manager -
Rob Twyman
-
Chris Cheung
Manager