MANHASSET, N.Y. March 17, 2021—The Vine is pleased to announce that its low sodium Tomato Basil sauce is now available at Costco in select North East stores.
“We make each jar with all organic ingredients, including ripe tomatoes, fresh garlic, fresh onions, real olive oil, and fresh basil. We think it’s a great fit for the expanding organic set at Costco,” said Eve Durante, President of The Vine. “We think this is a great collaboration and we’re looking forward to a long, happy relationship.”
The Vine’s Tomato Basil sauce is an organic pasta sauce with big flavor and a low sodium count. Packed in clear glass jars and The Vine’s signature clear label, the brand brings transparency and value to the premium pasta sauce category.
All The Vine’s products are Paleo-diet friendly, low-carb, and made without grains, soy, preservatives, citric acid, or artificial ingredients.
ABOUT THE VINE
The Vine’s line of low sodium tomato-based sauces includes Original Tomato Basil, Vegan Marinara, a spicy Calabrian Marinara, Butternut Tomato, and a brand new Simply Marinara which doesn’t contain added sodium, only natural occurring sodium from vegetables. The sauces are made with a blend of organic vegetables, herbs, spices, and real olive oil. No sugar is added to their pasta sauce and salsa, and they add a minimal amount of pink Himalayan salt as a seasoning.
Durante created the Vine in New York in 2016. It is a certified 100% woman-owned by the Women’s Business Network Enterprise. In addition to pasta sauce, their products include low-sodium salsa, and honey-sweetened ketchup. All of their items are produced in small batches in the USA using vine-ripened tomatoes, fresh vegetables, and fresh spices. All products are Certified Organic, Non-GMO Project Verified, Certified Vegan, Kosher, gluten-free, and low sodium.
For more information, visit thevineny.com.
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