Roasted Almonds Covered in Creamy Milk Chocolate
Boston, GA (May 2022) – Dillon Candy Company will premier its newest gourmet candy July 13-17 at the Atlanta Market in Building 2 on the 2nd floor in booth 332. The booth number is 2-2-332. This new chocolate confection is packaged in a convenient 3 oz. (85 gram) snack size and will complement Dillon’s current snack size packages of Milk and Dark Chocolate Pecans, Milk Chocolate Cherries, Dark Chocolate Blueberries, and Milk Chocolate Peanuts. Carefully selected and roasted almonds are coated in layers of Dillon’s creamy milk chocolate. The result is a chocolate confection that is sure to please nut and chocolate lovers. The 3 oz. snack sized package provides the perfect amount for indulging.
“Creating delicious, high-quality nut confections has been a family tradition for nearly a century. Our family secret recipe is no secret – blend only the finest ingredients to create the best tasting candy and deliver it fresh” explains Tom Cook, Dillon Candy Company President. “Picking and roasting the perfect almonds to pan in our chocolate was crucial in creating a “just right” balance of textures and flavors. We believe you will agree - it is a special treat!”
Founded in 1918 and made in Boston, Georgia, USA, Dillon’s candy confections are distributed nationally and internationally in many specialty and gourmet food venues. Proud to be a small manufacturer of nut and fruit candies, Dillon’s is steadfast in its commitment to creating a specialty product. For more information, visit www.dilloncandy.com.
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