The Spice Lab is expanding its SQF production facility in Pompano Beach, Florida to 125,000 square feet to accommodate the fact that it has doubled its business in the last 12 months. The new space includes a design department, research and development kitchen with full-time chef-in-residence, business offices, and a product showroom. Four more high-speed production lines will be added to their eight current lines, increasing production from 40,000 to 100,000 units per day.
“We’re incredibly grateful,” said Brett Cramer, co-founder of The Spice Lab, in a statement. “and we are on track to double business again this year. We’re excited to see where 2021 takes us.”
The company’s high-quality line of products can be found in their retail store in Fort Lauderdale, Florida and in grocery, gourmet, and specialty gift shops, foodservice, club, major retailers, and through its direct to consumer website.
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Image: The Spice Lab