In this SFA Blog post, Denise Purcell, VP of content and education for the Specialty Food Association points to several of the most prominent innovation trends in 2022, which were uncovered as part of SFA’s The State of the Specialty Food Industry, 2022-2023 edition.
Related: SFA Report: Specialty Food Industry Reaches $175B; SFA's Spill & Dish Podcast: Passing the Torch with Emilio Mignucci, Di Bruno Bros.