"Where do we go from here is the question on everyone’s mind as we start to approach the post-pandemic new normal," says Denise Purcell, vice president of content and education for the Specialty Food Association, in this SFA blog post, where she weighs in on five shifts that will become part of the post-pandemic norm.
Related: Specialty Food Sales Top $170 Billion; Pandemic Trends Carry Into 2021.