Key Biscayne, Florida - June 25th to 27th, 2023. Voyage-Marche, Inc. will be exhibiting at the 2023 Summer Fancy Food Show, the largest B2B-only specialty food industry event in North America. Voyage-Marche, Inc. will showcase its new Vegan Chocolate, Premium Sea Salts and more amazing products in Booth #1771.
"The Summer Fancy Food Show is the premier Show to find new and innovative products, network with industry professionals, and learn about the latest trends in the $175 billion specialty food industry,” said Bill Lynch, president, Specialty Food Association. “I’m excited to have Voyage-Marche exhibiting and look forward to seeing them at the Show.”
The Summer Fancy Food Show will feature sampling of specialty foods and beverages from around the world, education programming, hot trends from the SFA trend spotter Panel 2023 Predictions, spotlight showcases, category-focused pavilions, NEW NOW NEXT Pavilion featuring incubators and startups; presentation of the Lifetime Achievement Awards and induction of the current Class of the Specialty Food Hall of Fame ; international and state pavilions, and 2023 sofi™ Awards winners.
“Bringing High-Quality Gourmet Specialty Foods to the United States”
Presented by the not-for-profit Specialty Food Association, the Summer Fancy Food Show is a trade-only event. To register, please visit specialtyfood.com.
About Voyage-Marche
Voyage-Marche, a leading specialty food importer, announces its commitment to delivering premium products to the United States market. Founded in 2014 by Adrian Czahar, the company is dedicated to sourcing and introducing high-quality gourmet foods to satisfy the discerning palates of consumers.
With its headquarters located in Key Biscayne, FL, Voyage-Marche upholds a philosophy centered around importing specialty foods of exceptional quality. By selecting the finest raw materials and employing proven methods, the company ensures that only the best products reach its customers. Their passion for excellence drives their efforts to bring a diverse range of gourmet offerings to the United States market.
Voyage-Marche's vision extends beyond its current product range, with future plans to introduce new and exciting gourmet specialty foods to American consumers. By constantly exploring new sources and engaging in meticulous product curation, Voyage-Marche strives to captivate the taste buds of food enthusiasts across the nation.
For more information about Voyage-Marche and its portfolio of gourmet specialty foods, please visit voyage-marche.com. Stay updated with the latest news and developments by following Voyage-Marche on social media #voyagemarche.
About the Specialty Food Association
The not-for-profit Specialty Food Association (SFA) is the leading membership trade association and source of information about the $175 billion specialty food industry. Founded in 1952 in New York City, the SFA prides itself on being an organization by the members and for the members, representing thousands of specialty food makers and manufacturers, importers, retailers, buyers, distributors, brokers, and others in the trade. The SFA owns and operates the Fancy Food Shows—which are the largest specialty food industry events in North America—as well as the sofi™ Awards—which have honored excellence in specialty food and beverage annually since 1972. The SFA produces the trend spotter Panel annual predictions, the State of the Specialty Food Industry Report, Today's Specialty Food Consumer research, the Spill & Dish podcast, year-round educational programming for professionals at every stage in their business journey, and SFA Feed, the industry's go-to daily source for news, trends and new product information. Find out more online and connect with SFA on Facebook, Twitter, Instagram, LinkedIn, and TikTok.
Press Contact: [email protected]
Hashtags: #FancyFoodShow #FancyFoodNYC #SpecialtyFood
Voyage-Marche Media Contact:
Rolando Gonzalez, Marketing Director
Phone: 786-547-0433
Email; [email protected]
Instagram/Facebook: #voyagemarche