Las Vegas, NV – January 21st to 23rd 2024, Tempo Granola will be exhibiting its high-protein, low-sugar granola at the 2024 Winter Fancy Food Show, the largest B2B-only specialty food industry event in North America. Located in the Incubator Village Booth #IV.13, Tempo Granola will be showcasing its new Vegan, Gluten-Free Dark Chocolate & Cashew and Apricot & Coconut premium Granola Clusters, as well as its full assortment of high-quality loose granola and clustered products.
About Tempo Granola
Great tasting, protein rich bite-sized snacking and breakfast granola is hard to find. Tempo Granola is made from the finest locally sourced gluten-free, vegan, soy & dairy free ingredients in a hand-made small batch facility. We added a prebiotic to wake up our good gut biome and a natural vitamin E for an added health boost. High in protein and low in sugar in three unbeatable flavors: Apricot & Coconut, Dark Chocolate & Cashew, Cranberry & Pecan and two styles - 4 oz bags of bite sized snacks and 11 oz loose style granola. Woman owned, mission driven and sustainably sourced for optimum clean eating.
Tempo Granola is committed to manufacturing granola that heals the body while giving back to food insecure and underserved in the Denver community.
For more information about Tempo Granola and its portfolio of gourmet snacks and all-day granola products, please visit www.tempoeats.com. Stay updated with the latest news and developments by following Voyage-Marche on social media #tempogranola.
About the Winter Fancy Food Show
The Fancy Food Show will feature sampling of specialty foods and beverages from around the world, education programming such as Taste the Future: AI-Enhanced Marketing for Specialty Food Products, selling to the Channels: Understanding Specialty Stores, Grocery, and Foodservice, Stand Out on the Shelf: An Interactive Product Evaluation Experience, Fund Your Future. It also features spotlight showcases, category-focused pavilions, NEW NOW NEXT Pavilion featuring incubators and startups. Presented by the not-for-profit Specialty Food Association, the Winter Fancy Food Show is a trade-only event. To register, please visit specialtyfood.com.
About the Specialty Food Association
The not-for-profit Specialty Food Association (SFA) is the leading membership trade association and source of information about the $175 billion specialty food industry. Founded in 1952 in New York City, the SFA prides itself on being an organization by the members and for the members, representing thousands of specialty food makers and manufacturers, importers, retailers, buyers, distributors, brokers, and others in the trade. The SFA owns and operates the Fancy Food Shows—which are the largest specialty food industry events in North America—as well as the sofi™ Awards—which have honored excellence in specialty food and beverage annually since 1972. The SFA produces the trend spotter Panel annual predictions, the State of the Specialty Food Industry Report, Today's Specialty Food Consumer research, the Spill & Dish podcast, year-round educational programming for professionals at every stage in their business journey, and SFA Feed, the industry's go-to daily source for news, trends and new product information. Find out more online and connect with SFA on Facebook, Twitter, Instagram, LinkedIn, and TikTok.
Press Contact: [email protected]
Hashtags: #FancyFoodShow #FancyFoodNYC #SpecialtyFood
Tempo Granola Media Contact:
Beverly Karns
Phone: 303-887-6711
Email: [email protected]
Instagram/Facebook: #tempogranola