Discover Ronda’s Versatile 30-ounce Foodservice Tubs from their sofi™ Award-Winning Romesco Line and Experience Ronda's Muhammara, an Ancient Culinary Jewel
PETALUMA, CA (June 19, 2024)—Ronda's Fine Foods, a minority and woman-owned brand renowned for crafting premium dips, spreads, toppings, and sauces using family recipes inspired by global flavors, will exhibit at the 2024 Summer Fancy Food Show from June 23-25 in New York City at Javits Convention Center. Attendees can find Ronda's Fine Foods at Booth #375 and are invited to sample the brand’s artisanal products and meet the team behind them.
During the show, Ronda's Fine Foods will proudly present its sofi™ award-winning Ronda's Original Romesco and Ronda's Spicy Romesco and debut its new 30-ounce tubs of Romesco, designed specifically for the foodservice industry. Additionally, the brand will showcase its latest culinary creation, Muhammara.
Ronda’s Muhammara is a velvety blend of flavors with roots in Aleppo, Syria. Made from premium pomegranate, walnuts, roasted red peppers, Aleppo peppers, sumac, and pure olive oil, this sauce's smoky sweetness and nutty undertones make it perfect for charcuterie, mezze, appetizers, or prepared meals. Once reserved for the tables of royalty, this luxurious taste can now be enjoyed by everyone. Ronda’s Muhammara is all-natural, gluten-free, and vegan.
"Our new Muhammara is a true culinary gem," said Ronda Brittian, co-founder of Ronda’s Fine Foods. "Inspired by the rich traditions of Aleppo, Syria, this exquisite blend offers a unique and unforgettable flavor experience. Made with the finest ingredients, our Muhammara captivates those who appreciate the allure of ancient flavors. It's a perfect addition to both modern and traditional dishes. We are excited for Fancy Food Show attendees to try it!"
Ronda's Fine Foods is also entering the foodservice sector with its 30-ounce tubs of Ronda's Original Romesco and Ronda's Spicy Romesco. These tubs cater to the diverse culinary needs of restaurants, catering services, hospitality establishments, and more. Designed to meet the unique demands of the foodservice industry, these products provide exceptional flavors suitable for a variety of culinary applications.
“Our goal in expanding into food service is to provide professionals with a healthy, homemade-like convenience that enhances a variety of cuisines," stated Ronda. “Ronda’s Romesco is crafted with premium, all-natural ingredients, bringing a flavor and flair to dishes that traditional products cannot match."
Steve Davis, Co-Founder of Ronda’s Fine Foods, added, "Our 30-ounce tubs of Romesco save labor and line time, providing chefs with premium-grade products they can trust for exceptional taste, consistency, and versatility. We are confident this will be a game-changer. "
Already a proven success in the retail sector, Ronda’s Original and Spicy Romesco are crafted in small batches with premium ingredients, including almonds, roasted red peppers, tomatoes, garlic, spices, and pure olive oil. They boast a savory and robust flavor profile that enhances various cuisines. Ronda’s Original and Spicy Romesco are all-natural, low-carb, gluten-free, and vegan.
For more information about Ronda's Fine Foods, please visit www.rondasfinefoods.com.
About Ronda’s Fine Foods
Steve Davis, Co-Founder of Ronda’s Fine Foods, states, “Our mission at Ronda’s Fine Foods is to provide the food community with an exceptionally unique and delicious gourmet product line featuring family recipes inspired by flavors of the world. Sharing food, in turn, strengthens familial connections and community, core values within our company.”
Ronda’s Fine Foods is focused on the highest standards, exceeding consumer expectations regarding taste, service, and experience.
The brand currently has three shelf-stable products: Ronda’s sofi™ award-winning Original Romesco, Ronda’s Spicy Romesco, and Ronda’s Original Muhammara. These savory and robust dips/spreads/toppings/sauces are extremely versatile and enhance any culinary occasion.
With their first product launch in July 2021, Ronda and Steve have worked hard to carve a name for themselves in the food community and have seen Ronda’s Fine Foods experience rapid growth with distribution across the United States, where you can find their products in specialty/gourmet/natural grocery stores, markets, cheese shops, wineries, creameries, restaurants, deli’s, café’s, resorts, and specialty gift shops. Also, with the expansion of the company's food service arm, Ronda’s Fine Foods plans to increase US consumer awareness of the delicious flavors of their all-natural, low-carb, gluten-free, and vegan product line.
Their promise: Ronda’s Fine Foods will elevate your taste experience to a delicious new level.
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MEDIA CONTACT
Debbie Koke/Orca Communications USA
[email protected]
For sales, distribution, or questions, please visit www.rondasfinefoods.com or email steve@rondasfinefoods.