Cleveland, Ohio (January 17th, 2024) – Randy’s Artisanal Pickles, a member of Sidari Artisan Brands, will exhibit at the 2024 Winter Fancy Food Show, the largest B2B-only specialty food industry event in the western United States. Randy’s Artisanal Pickles will showcase its newest product, a grilled pickle called Sideburns, in Booth 2828.
"The Winter Fancy Food Show is the premier show for industry professionals to discover products that will be trendsetters and bestsellers in 2024,” said Bill Lynch, president of the Specialty Food Association. “The SFA created the Fancy Food Shows to help expand consumption of specialty foods and beverages, and we’re excited that Randy’s Artisanal Pickles will be among the innovative makers (manufacturers) sharing their high-quality products with Show attendees.”
Each year, thousands of industry professionals attend the Winter Fancy Food Show for product discovery, trendspotting, networking, and education. The 68th Winter Show will feature more than 180,000 specialty foods and beverages from more than 1,000 global makers, as well as hot trends from the SFA Trendspotter Panel, category-specific pavilions, the NEW NOW NEXT Pavilion featuring incubators and startups; education sessions for professionals at every stage of their business journey, and presentation of industry Leadership Awards for Equity and Opportunity, Citizenship, Vision, Sustainability, Outstanding Buyer, and Emerging Leader.
"Sideburns are a breakthrough product adding innovation to the traditional pickle grocery set, which has not seen this type of advancement in over a decade,” says Lauren Back, owner of Randy’s. “Consumers are eagerly seeking innovation in the grocery aisle, and we are dedicated to accommodating their wants and needs while staying true to our mission of offering additive-free, natural pickles to the grocery shelf.”
Owned and operated by the not-for-profit Specialty Food Association, the Winter Fancy Food Show is a trade-only event. To register, please visit specialtyfood.com.
About Randy’s Artisanal Pickles
Randy’s Artisanal Pickles, a member of Sidari Artisan Brands, was founded in early 2022 by Lauren Back, Elizabeth Brauser, and Rebeccah Sidari. Located in Cleveland, Ohio, the women-owned company’s philosophy about Randy’s is food lies at the foundation of health and wellness. Randy’s uses only the finest non-GMO and Kosher-certified ingredients, free from additives, emulsifiers, or preservatives. Our mission is to inspire and enhance the lives of our consumers through the goodness of natural, wholesome food. More information can be found at www.sidaribrands.com.
About the Specialty Food Association
The not-for-profit Specialty Food Association (SFA) is the leading membership trade association and source of information about the $194 billion specialty food industry. Founded in 1952 in New York City, the SFA prides itself on being an organization by the members and for the members, representing thousands of specialty food makers and manufacturers, importers, retailers, buyers, distributors, brokers, and others in the trade. The SFA owns and operates the Fancy Food Shows—which are the largest specialty food industry events in North America—as well as the sofi™ Awards—which have honored excellence in specialty food and beverage annually since 1972. The SFA produces the Trendspotter Panel annual predictions, the State of the Specialty Food Industry Report, Today's Specialty Food Consumer research, the Spill & Dish podcast, and year-round educational programming for professionals at every stage in their business journey. Find out more online and connect with SFA on Facebook, X, Instagram, LinkedIn, and TikTok.
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COMPANY NAME MEDIA CONTACT:
Elizabeth Brauser, Owner, 216-377-1435, [email protected], @randyspickles (Facebook and Instagram)
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